Mini Fried Crab Cakes
Served with Tropical Dipping Sauce
5.99
Broiled Snow Crab Claws
Served with Lemon Butter Sauce
Fried Blue Crab Claws (special price-9.99)
9.99
11.99
Fried Cheese Sticks
Fried Clam Strips
3.99
5.99
Shrimp Cocktail
Large
5.99
9.99
Bacon Wrapped Sea Scallops
Served with mild Horseradish Sauce
8.99
Appetizer Sampler ..... $10.99
Fried Broccoli Cheese Bites, Clam Strips, Cocktail Shrimp and Mini Crab Cakes
Seafood Chowder
Cup... 2.99 Bowl...3.99
Soup of the Day
Cup... 2.99 Bowl...3.99
Lighthouse "Signature" Entrees
All Entrees Include: Garden Salad or Soup, Fresh Bread and
a Choice of Baked Potato, Rice Pilaf, Vegetable of the Day, or Spinach.
*Senior Size Portions are Available to Anyone with a Lighter Appetite.
LOBSTER - 5 Ounces of Maine Lobster Tail
19.99
FILET MIGNON 6 Ounces of tender Filet Mignon
19.99
FILET AND TAIL
29.99
ALASKAN KING CRAB LEGS
24.99
BROILED CRAB CAKES "LIGHTHOUSE"
Topped with Asparagus Spears and Lemon Dill Sauce
10.99
senior
RIB EYE STEAK
Choice Steak Char-Grilled to order
14.99
12oz
16.99
TENDER YOUNG CHICKEN BREAST
Char-Grilled Breast on a bed of Rice Pilaf
9.99
Reg
12.99
LIVER AND ONIONS
Topped with Bacon Strips
9.99
Double
11.99
CHOPPED STEAK
Fresh ground and topped with Sauteed Mushrooms
9.99
9oz
12.99
SOUTHERN FRIED CATFISH
Farm Raised Fillets Fried to a Golden Brown
9.99
Reg
11.99
FRIED "Panhandle Oysters
9.99
Reg
14.99
Salmon FLORENTINE
Broiled Salmon topped with Spinach and Lemon Dill Sauce Reg. 1199
8.99
Reg
12.99
For The Young Bunch 10 and under
Children's Plates include Pear Half and French Fries or Vegetable, and Beverage
(Does Not include Milk or Juice) ... 5.99
FRIED FISH
CHICKEN FRENCH FRIES
POPCORN SHRIMP
CHEESE STICKS
All THE FOLLOWING ENTREES ARE 1/2 THE PRICE FROM 4:30 TILL 8:OO
Seafood Entrees
All Entrees Include: Garden Salad or Soup, Fresh Bread and a Choice of Baked Potato, Rice Pilaf, Spinach,Vegetable of the Day or Cole Slaw
First Mate's
Seafood Platter
Shrimp, Fish,
and Crab Cake
Fried......
24.99
Broiled....
24.99
Captain's
Seafood Platter
Shrimp, Scallops,
Fish, and Crab Cake
Fried......
26.99
Broiled....
27.99
ALL HALF THE PRICE
FROM 4:30 TO 8:00
The Admiral
Fried Seafood Platter
Shrimp, Scallops, Fish, Mini Crab Cakes and Clam Strips
28.99
FORGET THE FISH PLATTER
Shrimp, Scallops, and Crab Cakes
Fried ... 25.99
Broiled ... 26.99
BROILED SHELLFISH DELIGHT
Scallops, Shrimp, Crab Cake, and Snow Crab Claws
29.99
ALL HALF THE PRICE
FROM 4:30 TO 8:00 Char-Grilled Seafood
Cajun Spices Available on All Char-Grilled or Broiled Items.
SALMON FILLET
26.99
AMBERJACK (when available)
26.99
TILAPIA
23.99
Shrimp
ALL HALF THE PRICE
FROM 4:30 TO 8:00
GULF SHRIMP
Fried
21.99
Broiled
22.99
BROILED STUFFED SHRIMP - Large Shrimp stuffed with Crabmeat Dressing
25.99
FRIED SHRIMP, FISH and CLAM STRIPS
22.99
SHRIMP AND FISH "OR" CRAB CAKE
Fried
21.99
Broiled
22.99
Scallops
ALL HALF THE PRICE
FROM 4:30 TO 8:00
SEA SCALLOPS
Fried
27.99
Broiled
28.99
SEA SCALLOPS and SHRIMP "OR" FISH
Fried
24.99
Broiled
25.99
Oysters
ALL HALF THE PRICE
FROM 4:30 TO 8:00
FRIED OYSTERS and SHRIMP OR FISH
24.99
ALL HALF THE PRICE
FROM 4:30 TO 8:00
Fish
CATCH OF THE DAY
Fried
24.99
Broiled
25.99
Broiled and topped with Lemon Dill Sauce
26.99
Broiled and stuffed with Crabmeat Dressing
27.99
Tilapia Fillets
Fried 19.99
Broiled 20.99
Broiled and topped with Lemon Dill Sauce 22.99
Broiled and stuffed with Crabmeat Dressing 24.99
ALASKAN SALMON
Broiled
26.99
Broiled and serverd with Asparagus Spears and Lemon Dill Sauce
28.99
ALL HALF THE PRICE
FROM 4:30 TO 8:00
Beef and Chicken
ALL HALF THE PRICE
FROM 4:30 TO 8:00
PRIME RIB OF BEEF AU JUS
Slow cooked in our special ovens
House Cut 9 0z
25.99
King Cut 14 0z
29.99
BEEF AND SHRIMP
Prime Rib and Gulf Shrimp, Fried or Spicy Boiled
29.99
LAND AND SEA
Prime Rib and Char-Grilled Tuna
28.99
ODD COUPLE
Char-Grilled Chicken and Sirloin Steak
28.99
TERIYAKI NEW YORK STRIP
Marinated in our Secret Sauce
25.99
CHICKEN AND SHRIMP
Char-Grilled Breast on a bed of Rice Pilaf with Fried
22.99
Chicken Florentine 21.99
WELL DONE ITEMS NOT RECOMMENDED
The longer Meat is cooked, the smaller and less tender it becomes.
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